Shop / Coffee / Single Origin carambolo
$ 19.50
Why we love this

Expressive from the first sip, this coffee opens with vibrant Apricot and a lively acidity that gives the cup energy and definition. Creamy Coconut gradually broadens the profile, while cooling notes of Mint weave through the finish, creating a striking balance between sweetness and freshness. The result is a layered, palate-coating cup whose vibrant fruit and refreshing finish linger long after the final sip.

Roast Level / Light Roast
bright/floral earth/cocoa
Colombia Carambolo
Notes

Apricot,
Coconut,
Mint

Origin

01
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Carambolo captures that spirit of experimentation, pairing the natural character of Huila with a carefully considered fermentation process.

Colombia
Country Colombia
Region Bruselas, Hulia
Altitude 1700 - 1900 MASL
Processing Washed
Varietal Tabi and Yellow Colombia

From the mountainous coffee-growing region of Huila, Colombia, this coffee comes from a landscape shaped by high elevations, mild temperatures, and diverse growing conditions ideal for specialty coffee production.

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People

02
  • Bruselas, Colombia
Bruselas, Colombia
Bruselas, Colombia
Bruselas, Colombia
About the region

Carambolo is part of the High Cup Score Program, which celebrates exceptional regional coffees from across Colombia. Rather than representing a single farm or producer, regional coffees like this offer a broader look at the qualities emerging from a particular growing area—in this case, the expressive coffee landscape of Bruselas.

Method

03
Recommended
Brewing Method
  • Method v60
  • Coffee 20G
  • Ratio 1:16
  • Water 300G @ 200ºF
  • Grind Fine
Photo of method
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